A newly established international hotel in Singapore is currently preparing for its grand opening and is seeking full-time employees for various departments. This recruitment offers an excellent opportunity for individuals looking to build a stable career in the hospitality industry.
As Singapore continues to grow as a major destination for tourism and international business, the demand for skilled and dedicated hotel staff remains high. This creates promising long-term employment opportunities for both experienced workers and newcomers.
About the Hotel
The hotel is designed to provide modern comfort, quality service, and a welcoming atmosphere for guests from around the world. Its facilities include comfortable guest rooms, a full-service restaurant, lounge areas, and event spaces for business meetings and private functions.
Management is committed to maintaining high standards in cleanliness, customer service, and operational efficiency. Employees will work in a professional environment with structured systems and clear job responsibilities.
Available Positions
Housekeeping Department
Positions include Room Attendants, Public Area Cleaners, and Housekeeping Assistants. Staff are responsible for maintaining room cleanliness and ensuring guest comfort.
Front Office
Receptionists are needed to manage guest check-in and check-out, reservations, room assignments, and customer inquiries.
Food and Beverage
Waiters and Waitresses will serve food and beverages while ensuring excellent customer service and hygiene standards.
Guest Services
Positions include Bellboy and Concierge. Staff will assist guests with luggage, directions, and general support during their stay.
Kitchen Department
Kitchen Helpers will assist chefs with food preparation, dishwashing, and maintaining kitchen cleanliness.
General Support
General Helpers will support daily hotel operations, logistics, and event preparation when needed.
Requirements
Applicants should be between 18 and 55 years old and in good physical and mental condition. Candidates must be responsible, disciplined, and willing to follow workplace procedures. The ability to work shifts, weekends, and public holidays is required.
Basic English communication skills are preferred. Applicants should be able to work both independently and as part of a team. Previous hotel or hospitality experience is an advantage, but training will be provided for suitable candidates.
Responsibilities
Housekeeping staff are responsible for cleaning rooms, replacing linens, restocking guest supplies, and reporting maintenance issues.
Receptionists handle guest arrivals and departures, process payments, manage reservations, and coordinate with other departments.
Food and beverage staff prepare dining areas, serve guests professionally, and maintain cleanliness in service areas.
Bellboy and concierge staff assist guests with luggage and provide information when needed.
Kitchen helpers support food preparation and ensure hygiene standards are maintained in kitchen areas.
General helpers assist different departments based on operational needs.
Salary and Benefits
Monthly salary ranges from SGD 2,200 to SGD 5,200 depending on position, qualifications, and experience. Employees may also receive performance incentives and benefits based on Singapore labor regulations.
Additional benefits include structured training, career development programs, and promotion opportunities for high-performing staff.
Work Location
All positions are based in Singapore. Detailed schedules and department assignments will be discussed during the interview process.
Application Process
Applicants should prepare the following information before applying:
Full Name
Age
Nationality
Desired Position
Work Experience if Available
Active WhatsApp Number
Short Self-Introduction or CV
For applications and inquiries, please contact:
WhatsApp / Phone: +65 8901 4472
Email: recruitment.sghotel2025@gmail.com